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Dine Out For Pride in the Richmond region: What the fundraiser means for one local chef

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This week, 27 Richmond-area restaurants will participate in the annual Dine Out for Pride campaign.

Head Chef at Tarrant’s Downtown, Ashley Wright, has been prepping a specialty cocktail and made-to-order shrimp, beef, chicken and vegan tacos to gear up for the week-long fundraiser.

"Someone's going to get that help that they need, that support that they need, that recognition, that being seen, that they need from my tacos," she said.

$1 from each of these items sold will be donated to VA Pride and the Richmond Region Tourism Foundation’s Out-RVA campaign.

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