In the garden
Growing a fall vegetable garden
Harvesting vegetables out of your own garden is very satisfying. Vegetables you grow yourself just seem to taste better, and it’s particularly nice to know they also help reduce the grocery bill.
You can continue to enjoy home-grown vegetables until first frost or, in some cases, until several weeks after the first freeze if you begin putting a fall vegetable garden in now.
In Central Virginia, the first frost usually occurs around Oct. 15, so early August is the right time to begin planning and planting.
“We’ll start our seeds during the next couple of weeks,” says Henrico Master Gardener Robin Bryant, who’s planning a fall garden with residents at the home where she works as a counselor. “It will be time to take out our squash, and that frees up a big space for planting.”
Last year Bryant raised fall crops of lettuce, beets, collards, turnips and kale in her garden. “Some crops will even overwinter here,” she says. “Last year, I thought the kale was dead and started to pull it out, but my boyfriend suggested we leave it in, and it came back in the spring.”
Many vegetables can be grown in the fall, and the flavor of some, such as cabbage, cauliflower, broccoli, spinach, Jerusalem artichokes, and Brussels sprouts may actually be improved after a frost.
If they’re mulched, kale, spinach, onions, lettuce, parsley, parsnips, carrots and salsify can be enjoyed throughout the winter.
Before planting fall crops, you may need to restore nutrients removed by spring and summer crops by adding compost or a light application of a complete chemical fertilizer to your soil.
Seeds need to be planted in moist soil so plant after a rain or water thoroughly the day before. The Virginia Extension Service recommends sprouting seeds indoors before planting for a fall garden. Sprouted seeds can be planted deeper than normal which helps prevent them from drying out.
Bryant hasn’t tried sprouting her seeds before planting, but she agrees that attentive watering is a must, especially after seedlings begin to appear. “You have to keep watering,” says Bryant. “Water, water, water, every day, sometimes even twice a day, or the little seedlings are not going to make it.”
Insects may not pose the same problems in fall vegetables because their peak activity is usually in mid-summer, but you’ll still need to check the plants periodically. Rotating crops so that those in the same family are not put back into the same space in the garden can also help prevent disease and pest problems.
“When I was a child gardening with my father, we only had a summer garden,” says Bryant. “But when I became a master gardener, I learned about fall gardens and started planting them.”
“We really enjoy our gardens,” she adds.
Fall gardens help optimize production from your gardening space, and they can be an opportunity to try again if something you planted in the spring didn’t grow. As Henrico Extension Agent Lisa Sanderson says, “Gardening is always a lovely learning experience.”
Lewis Ginter Botanical Garden’s admission has increased by $1 across all categories. Admission is now $12 for adults; $11 for seniors ages 55 and older; and $8 for children ages 3–12. Admission remains free for children ages 3 and younger and for members.
The last price increase was in 2011, before the Garden consistently hosted Butterflies LIVE! (which is included with admission). > Read more.
The threat of bad weather didn’t keep visitors away from Lewis Ginter Botanical Garden July 10 for the facility’s weekly Flowers After 5 event (which pairs music and food with a chance to stroll the garden) and its monthly Fidos After 5 (which allows dog owners to bring their pets with them to enjoy the evening). > Read more.
Thanks in part to a $10,000 gift from the Western Henrico Rotary Club, another bright pink Jeep modified to travel extremely rough terrain has been delivered to Midwives For Haiti so that more pregnant women in the quake-ravaged country will have access to prenatal care and a greater chance of surviving childbirth.
The funds were raised at the annual casino night held in February, club president Adam Cherry said. The Rotary Club also helped purchase the Virginia-based charity’s first pink jeep three years ago. > Read more.
Take in a show at several locations this weekend! West End Comedy will provide laughs at HATTheatre; the production of “Pump Boys and Dinettes” will close Sunday; and the youth theatre company CharacterWorks will present “Footloose” at The Steward School. Another show perfect for the kids – “Despicable Me 2” is playing at the Eastern Henrico Recreation Center tonight. For all our top picks this weekend, click here! > Read more.
‘Earth to Echo’ aims to become this generation’s ‘ET’
It’s no secret that all found-footage genre movies are the same. Grab a couple of characters, give one of them a camera, and expose them to something supernatural that’s content to lurk just off-screen until the last five minutes. Everything else will just fall into place.
But that formula isn’t particularly family friendly, if only because that thing waiting a few feet to the left of the cast is usually plotting their violent doom.
That’s what sets Earth to Echo apart from the pack. It, too, follows a group of characters armed with a camera and a tendency to encounter unknown life forms. But all those familiar parts have been rearranged just enough to make it suitable for a much younger audience. > Read more.
An eclectic array of events are taking place this weekend throughout the county. In the West End, we have the Richmond Wedding Expo, the Under the Stars Family Film Series and Henrico Theatre Company’s production of “Pump Boys and Dinettes.” In the eastern part of the county, we have a blood drive at the Eastern Henrico Recreation Center, Gallmeyer Farm’s annual Sweet Corn Festival and an origami workshop at Fairfield Library. For all our top picks this weekend, click here! > Read more.
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