A head start on middle school

Rising sixth-graders at Fairfield Middle School got a taste of their new environment by participating in the school’s first program aimed to help them smoothly transition to middle school using the IB philosophy.

Fairfield teachers Garry Marshall and Gina Brooks created the Falcon Institute after Dr. Dana Bost, the school’s principal, asked them to spearhead a summer program that would improve students’ performance in math, reading and writing.

“We saw where, in sixth grade, the deficiencies were, so I wanted to have an idea to bridge those gaps before the kids actually get here in September,’” said Brooks. “We also thought about just the fact that they are coming from fifth grade to sixth grade. What are some of the challenges they face? One is organization. One is technology. So we just incorporated all of those components into the [program].”

During everyday class sessions, students used their laptops to participate in discussions via an online classroom tool called School Space. Also, in their technology class, students were taught how to use programs that most of their peers have not been introduced to yet.

“These are kids coming from elementary school, so they haven’t even been on a computer yet. At the end of this little institute, they can make a word document, an Excel sheet, a PowerPoint, … [and] movies,” said IB coordinator and science department chair Karyn Edwards. “Some of the kids are very good with technology; [they] catch on like that. They come around and help when I can’t get around to people.”

Because Fairfield is now an IB school, the Falcon Institute strives to incorporate the IB principles of critical thinking, problem solving, exposure to multiple viewpoints and community service into their curriculum. Edwards pointed out that by allowing students to discover their niches, they can better understand how they can serve their school and surrounding communities.

Many of the rising sixth-graders said they agreed that the institute has helped them to become familiar and more comfortable with their new surroundings. Student S’Donte Dowton said that the Falcon Institute has made learning more exciting. “I like it when we do math stuff, and also I even like it when we do games and quizzes,” he said.

In the fall, the sixth-graders will take a regional test that Marshall says will help determine the summer program’s effectiveness. “We’ve got a baseline of where they were before the program, and we are going to compare that to where they are after and then see if any of the programs have made an impact or not,” he added.

To keep the students active, the Falcon Institute had what Brooks described as a “miniature field day.” During “Thrilling Thursdays,” students had the chance to win an ice cream social by competing in teamwork events. “It’s the middle of the summer and they’re sitting in the classroom for four hours a day, so we said at least once a week we will have time for team building and free time,” said Marshall.
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HCPS wins national honor for overhaul of Code of Student Conduct, supports


Henrico County Public Schools recently was recognized by the National School Boards Association for a sweeping overhaul of the school division’s approach to student supports. HCPS was one of five large U.S. school systems recognized with a first-place honor in the 2017 Magna Awards, presented Saturday in Denver at the organization’s annual conference. The awards recognize school divisions and leaders “for taking bold and innovative steps to improve the lives of students and their communities,” according to the group.

The award recognizes Henrico Schools’ efforts of the past several years, from re-examining its policies to implementing more support systems. After a two-year conversation with the community through public hearings and other feedback, HCPS adopted a revised Code of Student Conduct for the 2015-16 school year. > Read more.

Environmentalists say budget hurts efforts to protect bay

Environmental groups are outraged at the Trump administration’s proposed funding cuts for Chesapeake Bay cleanup programs.

President Donald Trump’s budget plan, released last week, reduces the budget for the federal Environmental Protection Agency by 31 percent. That includes a $427 million in funding to address regional pollution, such as the Chesapeake Bay protection efforts. The proposed budget would eliminate funding for the EPA’s Chesapeake Bay Program, which received $73 million from the federal government in 2016. > Read more.

Glen Allen ES principal receives REB Award


Melissa Halquist-Pruden, principal of Henrico County’s Glen Allen Elementary School, earned the 2016-17 REB Award for Distinguished Educational Leadership. The Community Foundation presents the award to four principals annually – one each from the school systems of Henrico, Chesterfield and Hanover counties and one from the city of Richmond schools.

The award recognizes principals who go beyond the day-to-day demands of their jobs to create an exceptional educational environment. The award stresses management and communication skills, and the ability to inspire, encourage and advocate for the school. > Read more.

Grant to help Hermitage H.S. upgrade CTE program equipment


Governor Terry McAuliffe announced recently that Henrico County’s Hermitage H.S. will be among 16 high schools and technical centers statewide to receive a grant to upgrade equipment for career and technical education (CTE) programs.

The program gives priority to challenged schools, Governor's STEM Academies and Governor's Health Science Academies. Each school or center will receive $37,500 to purchase new equipment and make other necessary improvements. At Hermitage, the funds will be used for precision machining equipment. > Read more.

Virginia raises a toast to George Washington’s whiskey


George Washington is recognized as the father of our country, but with a bill signed into law by Gov. Terry McAuliffe, Washington also will be recognized under another title – distiller of Virginia’s official liquor.

SB 1261, sponsored by Sen. Adam Ebbin of Alexandria, adds a “state spirit” to the list of the commonwealth’s official emblems and designations and crowns George Washington’s rye whiskey with the title.

The bill, which McAuliffe signed last week, highlights George Washington’s contributions to the culture of Virginia as “a native son of Virginia born on February 22, 1732, in Pope’s Creek”; “the first American president, commander of the Continental Army, and president of the Constitutional Convention”; and “a model statesman ... universally acknowledged as the father of our nation.” > Read more.
Community

Villa’s Flagler Housing wins national NAEH award


St. Joseph's Villa’s Flagler Housing & Homeless Services was one of three entities to earn the National Alliance to End Homelessness' Champion of Change Award. The awards were presented Nov. 17 during a ceremony at the Newseum in Washington, D.C.

NAEH annually recognizes proven programs and significant achievements in ending child and family homelessness.

Flagler completed its transition from an on-campus shelter to the community-based model of rapid rehousing in 2013, and it was one of the nation's first rapid re-housing service providers to be certified by NAEH. > Read more.

RIR’s Christmas tree lighting rescheduled for Dec. 12


Richmond International Raceway's 13th annual Community Christmas tree lighting has been rescheduled from Dec. 6 to Monday, Dec. 12, at 6:30 p.m., due to inclement weather expected on the original date.

Entertainment Dec. 12 will be provided by the Laburnum Elementary School choir and the Henrico High School Mighty Marching Warriors band. Tree decorations crafted by students from Laburnum Elementary School and L. Douglas Wilder Middle School will be on display. Hot chocolate and cookies will be supplied by the Henrico High School football boosters. > Read more.
Entertainment

Metro Diner to open second Henrico location


Metro Diner, a comfort food concept, will open its second Henrico location next month. The company is accepting job applications for its Libbie Place location at 5626 West Broad Street. The diner concept, known for its fried chicken and waffles, meatloaf, and shrimp and grits, will bring 100 new jobs to the region as it plans to open its doors in April.

The 3,500-square-foot diner located in the Libbie Place Shopping Center will seat more than 100 and serve classic comfort food staples with a twist, such as fried chicken and waffles topped with strawberry butter and a stuffed challah bread French toast with strawberry and blueberry compote. > Read more.

 

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The Richmond Spring Carnival will take place Mar. 30 to Apr. 9 at 6807 Midlothian Tnpk. This family-friendly event features favorite fair food, games, and rides for all ages, from fun kiddie rides to state-of-the-art thrill rides, all along a colorful midway. Admission is free; ride cost varies. Unlimited ride wristbands are $25 Monday-Thursday and $30 Friday-Sunday. Ride tickets are also available onsite for $1.50 each, $25 for 20 tickets, or $50 for 50 tickets plus one free ride. Hours are 5 p.m. to 11 p.m. Monday through Friday, and 12 p.m. to 11 p.m. Saturday and Sunday. For details, including coupon savings on rides and food, visit http://www.dreamlandamusements.com or call 866-666-3247. Full text

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