A taste of France, in Henrico
Does spring weather bring on a craving to visit with friends at an outdoor cafe as you listen to music, sip wine and nibble French baguettes?
If so, then mark your calendar for April 21 and the Fourth Annual Little Sisters of the Poor French Food Festival.
Featuring French foods, breads, desserts, and chocolate, the festival will also provide live entertainment and a number of children's activities and games. For shoppers, a Parisian Marketplace and boutique area will offer French cookbooks, preserves and other French merchandise.
New this year, the event will boast a Cajun Corner featuring chef Sean Murphy of Lady N’Awlins. And as always, world-renowned chef Paul Elbling will oversee the food at the festival, which is prepared and cooked with the help of a dozen volunteers from the Knights of Columbus.
During last year's event, Chef Paul and his wife, Marie, the founders and former owners of La Petite France, marked their 45th wedding anniversary. Among the guests who congratulated and visited with the Elblings were Cheryl Towner and her daughter, Karyn Cumming, then a Holman Middle School French student (pictured above).
Admission is free, but suggested donations of $2 are appreciated to help defray event costs. All proceeds from the event will benefit the elderly poor who are cared for by the Little Sisters of the Poor at St. Joseph's Home.
For more than 138 years, The Little Sisters of the Poor have provided a home and loving care for Virginia’s elderly poor. In recent years, the rising costs associated with providing geriatric residential care and meeting state and federal licensing guidelines has made it increasingly difficult for the Little Sisters to cover their operating costs, let alone keep up with repairs and maintenance on an aging building.
In 2009, volunteers joined forces with Paul and Marie Elbling to create the festival and raise funds.
The festival will be held April 21 from 11 a.m. to 7 p.m. on the grounds of St. Joseph's at 1503 Michael Road. Free parking with convenient access to the festival will be located at the Forest Office Park next door. For information, visit
http://www.lspfrenchfoodfestival.com or call 288-6245.
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The parade, which begins at 3 p.m., is sponsored by the Battlefield Ruritans and Henrico County Parks and Recreation and is held in conjunction with the James River Boat Parade. It is led by a grand marshal along Old Osborne Turnpike and ends at the Osborne Boat Landing, where hundreds of community members gather to await nightfall and the arrival of lighted boats, concluding a festive holiday celebration. > Read more.
Citizen Staff Reports 12/03/2013
The region's two premier youth soccer organizations – the Richmond Kickers and Richmond Strikers – have partnered to create Richmond United, a cost-free U.S. Soccer Development Academy program designed to serve the most talented players in the region. The arrangement marks the first time in U.S. Soccer Development Academy history that two member clubs have united their respective Academy programs.
Slated to begin play in the fall of 2014, Richmond United will field U13/14, U15/16 and U17/18 U.S. Soccer Development Academy teams. The teams will train and play home games at two of the top soccer specific complexes in the nation, Ukrop Park and Striker Park. > Read more.
Photo by Roger Walk for the Henrico Citizen 11/24/2013
Henricus Historical Park has a new, messy guest. Eleanor, a rare five-month-old Tamworth pig, was donated this month to the Chesterfield park by the Chesterfield County Farm Bureau as part of an effort to enhance the living history museum's partnership with the Virginia Foundation for Agriculture in the Classroom. Eleanor and her livestock pig and goat neighbors at the park will be a special attraction for the schoolchildren and others who visit the Henricus Historical Park. Eventually, she will triple from her current 150-pound weight and grow to about two feet tall. > Read more.
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Estilo charms, with a stylish twist, in Henrico’s Near West End
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Estilo – which translates to style – offers a taste of Peru, Chile and Bolivia, among other countries, and a menu that rotates regularly through the rest of Central and South America. > Read more.
Disney’s Frozen shines as an instant classic
Disney has spent the past few years in search of that certain something; that ‘Disney Magic.’ It’s been a slow process. From The Princess and the Frog to Tangled to Wreck-it Ralph, the studio took slow steps, welcoming its princesses and fairy tales and musical numbers back into the fold. Every film was an improvement on the last, but none of them had anywhere near the charm or lasting appeal of the early ‘90s highs of the “Disney Renaissance.”
Frozen, by far, is the House of Mouse’s best attempt at a new Little Mermaid. > Read more.
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