St. Mary’s Hospital celebrates 45 years
By Patty Kruszewski, Citizen Managing Editor 09/13/11
Bon Secours St. Mary’s Hospital celebrated its 45th anniversary Sept. 10 with a Parisian-market-themed picnic featuring French foods, mimes, children’s activities and a history of nursing tent.
On hand to celebrate were a number of young “alumni” of the neonatal intensive care unit (NICU), who had a chance to reunite with the nurses and doctors who cared for them as newborns.
In the NICU Reunion tent, NICU nurses Sheila Odom (pictured at right, bottom left) and Cathy Brooks (bottom right) celebrated with Sam Dalseide (center), age 8. A NICU “graduate,” Sam was born at 25 weeks. He and his nurses were joined by St. Mary’s administrators (top row, left to right) Florence Nezamis and Sister Tess Horvath. Horvath, who is currently vice president of mission at St. Mary’s, was recently chosen to join the leadership team of the Holy Union Sisters and will soon relocate to Rome.
Also in the NICU tent, Dr. Karen Wharton (pictured below, at left) reunited with NICU “alum” Lily Hennessey, age 3, and her mother, Anne. Lily was born at 26 weeks, and Wharton was among her caretakers.
The young and young-at-heart enjoyed hula-hoop and limbo contests, face-painting, clowns, and mimes.
The picnic also featured visits from Bon Secours mascot Bonnie, and from Children’s Museum of Richmond mascot Seymour, who tried his hand (or is it paw?) unsuccessfully at hula-hooping.
Emily Francis (left) of Richmond Green Drinks and Cary Jamieson of The Steward School checked out the cherry tomato crop Aug. 20 at the school's Bryan Innovation Lab following a visit by members of Green Drinks. Jamieson, director of the Bryan Innovation Lab, was among the speakers who pointed out various sustainable features of the building and its surroundings, including geothermal, solar photovoltaic and solar thermal energy systems, as well as rain gardens and large storage cisterns (like the one pictured) to minimize groundwater pollution. > Read more.
For the third consecutive year, the Canterbury Recreation Association in Short Pump donated the most meals to the fourth-annual "Dunk Hunger" campaign, which raises money and food donations for FeedMore's Central Virginia Food Bank. Swim teams and community pools throughout the region combined to raise the equivalent of 77,404 meals this year, with the Canterbury group earning the Gold Medal, with 17,454 meals contributed.
CRA will earn a winners’ bash Aug. 24 from 3 to 5 p.m. at its pool on Pump Road.
“Our pool has adopted Dunk Hunger into its culture with fun ways to raise food and funds," said Canterbury’s Dunk Hunger chairman Jack McSorley, a Freeman High School junior. > Read more.
Henrico County has a lot to offer this Labor Day weekend! Before summer ends completely, you’ve got to try some Virginia wines at Southern Season’s weekly event, Fridays Uncorked. Check out The Comedy Dad, Alex Scott, at the Richmond Funny Bone or put your thinking caps on and take on The Escape Room. This weekend also features a two-day event at Malvern Hill and Carrington Kay at The Tin Pan. For all our top picks this weekend, click here! > Read more.
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