Gift basket project for senior citizens underway
Citizen Staff Reports 11/24/11
The Annual Holiday Gift Basket Project, an initiative of Senior Connections, is accepting donations through Dec. 9. The program promotes healthy aging, helps seniors remain independent in their homes and communities, and brings holiday cheer to isolated seniors and those in the greatest need of support.
During the recent years of economic recession, Senior Connections has received an increasing number of calls from seniors seeking assistance. The basket project has helped seniors who often have to choose between paying utility bills, purchasing medications and food or taking care of the rent or mortgage. Through the project, seniors have received help obtaining mattresses and box springs, winter coats and other clothing, televisions, radios, and emergency preparedness items.
Individuals and local organizations – including civic, nonprofit, faith and corporate – wishing to donate items may drop them off at the Richmond East District Center, 701 N. 25th Street or at Senior Connections, 24 E. Cary St., Second Floor. Donation needs include non-perishable food items, canned goods, toiletries, paper products, emergency preparedness items and gift cards for grocery stores and pharmacies.
Other emergency needs may be met through monetary contributions from individuals and area businesses interested in supporting the Project; make checks or money orders payable to Senior Connections, write “Holiday Project “on the memo line of your check and mail to SC/CAAA, 24 E. Cary Street, Richmond, VA 23219. Donations are tax deductible.
The Richmond West Breakfast Lions Club (based in western Henrico) recently donated 59 backpacks to the Westover Hills Elementary School on Jahnke Road.
Above, club members display some of the backpacks prior to their distribution. > Read more.
Thanks to a first-place win in The American Protege International Vocal Competition 2014, Glen Allen High School student Matija Tomas will travel to New York City to perform at Carnegie Hall in December.
At the first-place winners recital in Weill Hall, Matija will perform Giacomo Puccini’s opera aria, “Chi il bel sogna di doretta.” She will perform with other vocalists from around the world and have the opportunity to win other awards and scholarships.
Locally, Thomas has performed with Richmond’s renowned Glorious Christmas Nights, Christian Youth Theatre, and WEAG’s Urban Gospel Youth Choir. > Read more.
The John Rolfe YMCA and Gayton Baptist Church have partnered in an effort to bring greater health and wellness opportunities to the community.
Through this partnership, the John Rolfe Y will run Youth Winter Sports programs, including basketball and indoor soccer, in Gayton’s newly renovated $5.5 million outreach center that features a new gymnasium, youth and teen space, social space with café, meeting space and full service commercial kitchen. > Read more.
The Community College Workforce Alliance (CCWA), in partnership with the Virginia Film Office, will offer "Get Your Start in the Film Industry," a two-day seminar designed to prepare workers for film, television and commercial projects in Virginia. The course will be held Oct. 4-5 at the Workforce Development and Conference Center, 1651 Parham Road in Henrico, on the campus of J. Sargeant Reynolds Community College.
The training will be taught by Gary Romolo Fiorelli, an accomplished assistant director for film and television projects, which include the television series Sons of Anarchy and ABC’s current drama Mistresses. > Read more.
The Boathouse restaurant will open at Short Pump Town Center in the spring, its third location in the region.
“People have asked us to come to the West End for years,” said owner Kevin Healy. “When the opportunity arose, we knew had to jump on it.”
The new restaurant will be located in a 5,800-square-foot space under the Hyatt House Hotel at the town center and will include a large outdoor patio. > Read more.
Boka Kantina exceeds its strong food truck reputation
Already a fan of Boka fare from outdoor events with the Tako Truck, I was delighted to learn of the new restaurant, and eager to see if its reputation held up after putting down brick-and-mortar roots.
Would the food lose its zest if I wasn’t enjoying it in the great outdoors? Would it seem pedestrian served from an ordinary kitchen instead of a truck?
Would the tacos be less satisfying as an antidote to normal lunch hunger – instead of being ingested to stave off desperate hunger after a long afternoon of crowds, sun, and tedious lines? > Read more.
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